Magicorange 5.7-inch Stainless Steel Boning Knife for Meat, Fish, and Poultry

【PREMIUM MATERIAL】Our boning knife is crafted from high-quality stainless steel, known for its excellent rust-resistance, wear-resistance, and long-lasting performance.

【RETAINS SHARP EDGE】Each blade is honed by hand to a precise 15-degree angle on both sides, ensuring a razor-sharp edge ideal for close-to-bone slicing. The cutting core reaches a hardness of 56+ Rockwell, guaranteeing long-lasting edge retention.

【MULTIPURPOSE TRIMMING KNIFE】This exceptionally strong and durable blade is perfect for a variety of tasks, including efficient de-boning, preparing, filleting, skinning, and trimming. It is versatile enough for cutting bread, vegetables, as well as deboning, peeling beef feet, cutting meat, and more. Ideal for both the kitchen and camping.

【ERGONOMIC HANDLE】Our ergonomic polymer handle, reinforced with three rivets, is designed to be durable, non-slip, easy to clean, and provide a comfortable grip.

【HAND WASHING RECOMMENDED】To maintain the precise cutting edge, rinse and clean the knife thoroughly with a soft cloth after each use. Avoid dishwashing to prevent damaging the edge. Keep the knife clean and dry to ensure longevity and resistance to rust.