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Cooking Guild Knives / Cleaver

Heavy Duty Meat Cleaver and Bone Cutter for Home and Pro Kitchen

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$ 44.99   $31.49   save 30%
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Key Features


【Super Sharp and Extremely Durable】This heavy meat cleaver knife is made from premium German high carbon stainless steel, heat-treated and ice water cooled, providing a hardness of 56+.

【Heavy and Thick Cleaver Design】With a 1.33-pound weight and 3.8mm thickness, this 7.5-inch butcher knife is powerful enough to slice through tough bones. Its 3.54-inch width ensures that your fingers stay away from the cutting surface, making it easy to transfer ingredients to the pan or plate.

【Exceptional Performance】The MAD SHARK heavy-duty butcher chopper excels at breaking down poultry and beef bones. It’s perfect for crushing garlic cloves or squashing ingredients.

【Full Tang Design】The full tang design means the blade is one solid piece, with the handle injection-molded around the blade using ABS. This construction ensures unmatched strength and durability. The shock-absorbing hole at the back of the knife reduces impact damage when chopping bones.

【Dishwasher Safe】Made from German high carbon stainless steel (5CR15MOV), this knife resists rust well. However, proper care should be taken to clean and dry the blade after use to prevent unnecessary corrosion.

【Why Choose This Knife?】 - Exceptionally Sharp and Durable: Made from premium German high carbon stainless steel with a hardness of 56+. - Strong and Convenient Design: 1.33-pound weight and 3.8mm thickness offer powerful cutting ability, while the 7.5-inch blade keeps your fingers safe. - Versatile Performance: Ideal for breaking down bones, crushing garlic, and other tasks. - Superior Durability: Full tang design and shock-absorbing features ensure long-lasting use. - Easy to Clean: Dishwasher safe, but proper care is still recommended to prevent corrosion.

Opting for this MAD SHARK heavy meat cleaver knife will not only enhance your culinary skills but also provide a reliable tool for any kitchen.


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