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Cooking Guild Knives / Cleaver
PRECISE RAZOR-SHARP CUTS Our Orblue cleaver is designed for restaurant-quality cuts with minimal effort, perfect for any chef in a home or commercial kitchen. Its dedication to craftsmanship ensures that you can effortlessly slice through even the toughest meat, including frozen items.
PERFECT YOUR FOOD PREP Engineered from top-quality stainless steel, this cleaver is a chef's best friend for food preparation. Its noticeably heavier blade requires less force to slice, making it ideal for meats, vegetables, and fish. You can halve your prep time and achieve impeccable results with every cut. The blade's broad side can even be used for crushing garlic, making it the only knife you'll ever need.
ERGONOMICALLY DESIGNED Beautifully crafted with a 7-inch blade, our Orblue cleaver is designed for maximum comfort and efficiency. The handle is specifically designed to eliminate hand cramping and fatigue, while improving grip, flexibility, and reducing slicing resistance.
EASY CLEAN STAINLESS STEEL Our Orblue butcher's knife is incredibly easy to clean and is both long-lasting and rust-resistant, making it a perfect kitchen companion. It is dishwasher safe, but hand washing is recommended for optimal cleanliness and longevity.
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