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Cooking Guild Knives / Dynasty Knife
Cut through Meat Like Butter with Our Dynasty Collection Cleaver Knife
Redefine your kitchen experience with the Dynasty Collection cleaver knife. This meat cleaver features a razor-sharp 7.8-inch San Mai stainless steel blade, forged using traditional Japanese techniques like those used for samurai swords.
Perfectly Balanced Our cleaver knife boasts a weight and balance that offer complete control. Easily handle it for tasks like disassembling ribs, whole turkeys, and more. The reinforced, expansive blade is screamingly sharp and perfectly balanced, allowing effortless slicing through tough cuts.
Comfortable, Ergonomic Handle Experience a firm and comfortable grip with our Dynasty Series Serbian Big Knife's sleek rosewood handle. Purposefully designed for a comfortable hold, it includes bespoke TCG pins, enhancing your cutting experience.
Designed to Last Crafted to last a lifetime, our Japanese meat cleaver knife blends Japanese AUS-10 high carbon stainless steel with two layers of softer stainless steel. This design offers extra support, protects against corrosion, and maintains easy sharpness. The result is a devastatingly sharp, rust-resistant cleaver that will serve you well for years.
Made by Master Crafters The Cooking Guild combines passion for knife-making and a love of cooking. With 20 years of hand-forging experience, our blacksmiths create screamingly sharp, well-balanced, and high-quality kitchen knives, ensuring you enjoy the satisfaction of chopping, slicing, and preparing ingredients effortlessly.
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